Some places make it particularly well. I love it for a change of pace.
I know that you're referring to more upscale versions of it, but if I'm getting pizza delivered and I need a change of pace from our local mom/pop pizzeria, Jet's usually hits the mark.
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Joint eventually closed however.
People say Nate's now...but I haven't been...
-fired oven. Located inside a brewery…
Happy Friday!
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Not there often these days but usually stop at Franks now because I like the white clam pie.
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Right beneath the LIRR tracks.
Exceptional day here today.
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If you are ever in Telluride, this place is awesome.
Link: https://www.browndogpizza.com/menu/dine-in-menu/
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Link: https://www.foodie.com/1593583/chicago-style-tavern-pizza-explained/
I always go here when I am in Chicago, there is better pizza but I love the vibe of this place and the pizza is good.
Link: https://www.2twenty2tavern.com/menu
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I eat Pizza once a week. It is definitely in my rotation.
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Shot and beer joints. B&W TV flickering the Cubs, Bears, and Notre Dame. 10 year old me sitting in a booth, me and my pizza, while my Dad is at the bar watching the Irish with his steelworker buddies. Those were the best days of my life.
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